A passion for the kitchen!
We are not your average loaded fries. We make FRY-BOWLS, a complete meal loaded on top of fresh-cut fries that you eat with a fork. We have over 20 fry-bowl menu options and we continuously test new concepts and recipes to add to our offerings! We offer 4-5 menu options per event and our menu does rotate. Check back here often to see what our new offerings are as we will update this list with new additions!
Do you have an idea for a fry-bowl? Click the button below to give us your idea!
Our current menu offering
(menu does rotate on a monthly basis)
Some of our current and past menu options!
Hand Cut Double Fried Fries! (GF,V)
Chicken Bacon Ranch (GF)
crispy fried chicken in our gluten-free homemade breading, bacon, lettuce, tomatoes, cheddar, ranch
The Chilean (GF, top seller alert!)
shaved sirloin, grilled onions, our special sauce, sunnyside egg, fresh pebre (Chilean salsa)
The Falafel (GF,V)
crispy falafel, lettuce, cucumbers, tomatoes, red onions, homemade garlic toum sauce
Fancy Americano (GF)
loaded with homemade 3 bean and beer chili, cheddar, sour cream, pickled jalapeño, green onion
Bucket-O-Fries (GF,V)
Our famous bucket of fries just like the fair! About 1 lb of fresh cut fries piled on high! And yes, you keep the bucket as a souvenir. Can you finish the bucket?
Buffalo Chicken (GF)
lettuce, gluten free crispy fried chicken tossed in buffalo sauce, banana peppers, shredded cheddar jack, buffalo-ranch sauce, green onion
Bang-bang shrimp
grilled shrimp tossed in our homemade bangbang sauce, creamy sweet-chili slaw, fresh sweet peppers, crushed cashews, cilantro
Cheesy-cheese fries
a highly requested item recently added and here to stay-
freshcut fries topped with our hatch chile queso and shredded cheddar- you can add bacon as well.
(does have a little kick)
The JoCo
2 blistered-sliced brightleaf dogs, homemade chili,
slaw, cheddar, onions, mustard
GF= Gluten Free
V= Vegetarian